Soft and floral with notes of almond and green apple which soften to a light aroma of vanilla and chocolate. Drunk, sipped or lingered over at the end of a meal or at any moment of the day it is a source of real pleasure! As it is from an aromatic variety, it can be added to enhance all cream cakes, cream in general (both crème anglaise and whipped cream) and ice-cream. It is excellent on a fresh fruit salad or in a sorbet. |
