A fruit driven style with a bouquet of lifted spice, plum and red berry fruit characters and subtle oak overtones. The palate is of medium body, showing soft complex fruit flavours with rich berry characters. Soft tannins help finish the wine with a dry lingering finish.
Background Information: Since arriving in Australia in 1961, Wolf Blass has always used the image of the eaglehawk as a source of pride and inspiration. In 1966 when Wolf Blass started building his own winery he named it Bilyara, the Aboriginal word for Eaglehawk and to this day the image of the eaglehawk is synonymous with Wolf Blass wines around the world. The Eaglehawk wines were first released in 1988 and have always represented excellent value for money. The wines are made by the award winning winemaking team from Wolf Blass in the tradition of quality, varietal character and consistency. |
